Global rank:
71,663 / 91,399
Skill pts: 0

About

I am continually seeking opportunities for professional growth and am eager to contribute my skills to dynamic teams. During the COVID-19 pandemic, I seized the opportunity to work on boats, a longstanding ambition of mine. This experience enabled me to embark on global travels, enriching my appreciation for diverse architecture and cultural details. My professional aspiration is to specialize in the field of yacht interiors. My time spent understanding boat ergonomics has significantly heightened my passion for crafting exceptional spaces within confined layouts and maximizing spatial utilization. Throughout my academic studies, I found work opportunities in the UK and Spain that immersed me into the worlds of classical home interiors, opulent interiors of superyachts, and the artistic and practical side of festival stage design.

Experience

  • Interior Designer Luis Bustamantee · Internship Feb 2020 – Mar 2020 1 mos Madrid, MD, Spain I have had the privilege of collaborating closely with this Madrid based company, actively participating in the development of international projects. This engagement entrusted me with the significant responsibility of conceptualizing and crafting layouts and bespoke furniture designs refining my skills in AutoCAD and SketchUp.
  • Junior Designer Visual Architects · Part-time Mar 2018 – Sep 2018 6 mos Manchester, England, United Kingdom During the summer, I had the opportunity of collaborating within a compact team of designers, collectively engaged in the conception and construction of stages and event spaces tailored for festivals and parties. This allowed me to apply my creativity and design skills in transforming open spaces into captivating and functional environments, contributing to the success of these vibrant gatherings.
  • Interior Designer Redman Whitely Dixon · Internship Jul 2018 – Jul 2018 0 mos Beaulieu, England, United Kingdom I actively participated in yacht design projects to gain an in-depth understanding of the project development process, ranging from initial concept to project completion. Additionally, I was entrusted with the task of creating custom-built furniture designs that harmoniously blended with the unique style of the project. This role enabled me to enhance my skills in both InDesign and hand-drawing techniques.

Education

  • HK Poly Certificate, Luxury Management, Certificate 2020 – 2020
  • Harvardx The Architectual Imagination, Certificate, Certificate 2019 – 2019
  • Inchbald School of Design Diploma In The Practice Of Interior Design And Decoration, Interior Design, Diploma 2017 – 2019
  • Pitman School Diploma,  Professional Executive PA Plus Diploma with AAT Level 2 qualifications, Diploma 2014 – 2015 Activities and Societies: null

Other experience

  • Second Stewardess In the galley, I have honed my culinary skills, working alongside the crew chef on a boss trip in Mexico onto serving as the exclusive Crew Chef. While working on deck, I gained expertise in general maintenance, watchkeeping, and line handling, preparing the vessel for an extensive global voyage spanning Chile, Antarctica, South Africa, the Mediterranean, and the Indian Sea. My role also encompassed a comprehensive range of interior responsibilities. As the Head of Housekeeping and Second Stewardess, I dedicated myself to maintaining the vessel's interior to an impeccable standard. My commitment to interior extended to designing and arranging spaces for private parties and dinners, ensuring each setting was exquisitely tailored to create memorable and visually appealing environments for guests.
  • Cook/Chief Stewardess I joined work during the construction phase, collaborating closely with the owners to oversee the final outfitting, meticulous management of the interior ensuring the highest standards of excellence were consistently maintained. In the course of my employment, I assumed responsibility of catering to groups of up to 16 guests. This role allowed me to refine my culinary proficiency and elevate my expertise in the art of food and table presentation to impeccable standards. My duties also encompassed extensive travel to diverse destinations, including the Mediterranean, Bahamas, Panama, and California.
Stats

Joined: December 6, 2023

Last seen: December 6, 2023

Languages

English Native or bilingual proficiency

Spanish Limited working proficiency

Location

San Jose Del Cabo, Baja California Sur, Mexico